The chocolate feast continues today with another great recipe from my good friend and neighbor, Kelley. She brought me a container of these delicious chocolate balls right after Alayna was born, and they disappeared in a flash. Since nobody else here at our house eats desserts, I guess I must have been the one who inhaled all of them--though to be fair, I did share some with my chocolate-loving mom. Anyway, these are to die for and easy to make. Enjoy!
Oreo Chocolate Balls
1 package oreo cookies
8 ounces cream cheese (reduced fat is fine)
6 blocks of almond bark (1/2 package)
Grind the oreo cookies in a blender or food processor. Add the cream cheese to the oreos and blend again. Melt the chocolate bark in the microwave or a double boiler. Roll the oreo mixture into balls and dip each into the chocolate. Allow to harden on wax paper. Keep in the refrigerator.
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